Located on the 4th floor of the iconic Dubai Mall, Rang stands as a distinguished landmark in Dubai’s competitive culinary landscape. It offers an elevated dining experience that seamlessly bridges the gap between authentic Indian heritage and avant-garde culinary techniques. As a destination, Rang caters to a global audience, attracting residents and international tourists alike who seek a refined encounter with the rich flavors of the Indian subcontinent.

A Grand and Regal Ambience

The first thing that strikes guests upon entering Rang is its sense of grandeur and sophistication. The interior is a masterclass in luxury, designed to evoke the opulence of royal Indian palaces while maintaining a sleek, modern sensibility.

• Design Elements: The space is characterized by soaring columns, rich palettes of deep red and warm brown, and elegant lighting that creates a welcoming yet regal glow.
• Scenic Views: Beyond the indoor décor, expansive windows offer sweeping, panoramic views of the Dubai Canal. This breathtaking backdrop makes Rang a premier choice for romantic dinners, high-profile social gatherings, and milestone celebrations.

Culinary Excellence and Innovation

Rang’s culinary philosophy is rooted in authenticity, quality, and creativity. The menu is a diverse journey across the various regions of India, reimagined for the contemporary palate.

• The Menu: From aromatic, slow-cooked curries and succulent tandoor specialties to creative vegetarian and non-vegetarian interpretations, every dish is a balance of traditional spices and modern styling.
• Quality Ingredients: By using only premium ingredients and refined cooking techniques, the chefs at Rang ensure that every plate tells a story of heritage and innovation. This dedication to consistency and presentation has positioned the restaurant as a leader in Dubai’s upscale dining scene.

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Career Opportunities: Join the Legacy of Excellence

As a high-volume, premium establishment, Rang offers a dynamic and rewarding environment for professionals in the food and beverage (F&B) and hospitality sectors. Working at Rang means being part of a team that thrives on international standards and fast-paced service.

Why Work at Rang?

• Global Exposure: Located in one of the world’s busiest malls, employees gain daily exposure to a diverse, international clientele and the latest global hospitality trends.
• Professional Growth: Rang fosters a culture of continuous learning. Whether you are a seasoned professional or a rising talent, the restaurant provides a platform to refine your skills and advance your career.
• Diverse Roles: Vacancies frequently open across multiple departments, including:
  • Management: Restaurant Managers and Supervisors.
  • Front-of-House: Hosts, Waitstaff, and Bartenders.
  • Culinary: Executive Chefs, Line Cooks, Kitchen Assistants, and Stewards.
  • Support: Administrative and logistics roles.

A Culture of Respect and Teamwork

The kitchen environment at Rang is built on a foundation of hygiene, creativity, and technical precision. Culinary professionals have the rare opportunity to work alongside experienced master chefs, gaining hands-on experience in modern Indian fine dining.

For front-of-house staff, the focus is on service excellence. Employees are trained to deliver warm, professional, and personalized service, ensuring that every guest interaction reflects the restaurant’s high-end status. Rang values diversity, welcoming team members from various cultural backgrounds to reflect the cosmopolitan character of Dubai.

Competitive Benefits and Stability

In alignment with UAE labor standards, Rang offers competitive salary packages and benefits. The restaurant is an ideal workplace for individuals seeking stable employment and long-term growth within the UAE’s vibrant F&B sector.

Requirements for Applicants:

• A passion for hospitality and guest satisfaction.
• High standards of personal grooming and punctuality.
• A commitment to food safety and operational excellence.
• Experience in fine dining or modern Indian cuisine is highly valued.

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Apply Now for the Latest Vacancies

Rang is continuously seeking dedicated individuals who are passionate about food, service, and creating memorable guest experiences. If you are ready to elevate your career in a luxurious, fast-paced environment that honors tradition while embracing the future, Rang is the place for you.

Rang Dubai Latest Vacancies

Assistant Restaurant Manager

Supervisor

Hostess

Cashier

Waiter / Waitress

Food Runner

FOH Helper

Barman

Juice Maker

Back of House (BOH):

Kitchen In-Charge

Chef de Partie (CDP)

Commis – Bakery

Commis – Tandoor

Commis – Pantry

Commis – Curry

Commis – Hot Section

Kitchen Helper

Kitchen Steward

Job Requirements:

Candidates willing to relocate to Sharjah, Abu Dhabi, or Dubai.
Candidates with 2 years of F&B experience preferred, but freshers are welcome to apply.
Priority will be given to candidates with their own visa.
Candidates must be available to join immediately

Walk in Interview Schedule Details:

Interview Date: 6th & 7th January 2026 (Tuesday & Wednesday)
Interview Time: 09:00 AM to 12:00 PM
Interview Location: RANG Restaurant, Dubai Mall, 2nd Floor, Burj Khalifa, Downtown Dubai, Dubai.

Google Map Location – Click Here

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